What is Doughnation Day?

Doughnation Day is more than just a celebration of delicious baked goods. It’s an opportunity for COBS Bread bakeries to support meaningful causes in our local communities. On this day, participating bakeries donate a portion of their sales to Swim Across America, helping to fund life-saving cancer research.

When you visit your local COBS Bread on Doughnation Day, you can feel good knowing that every freshly baked croissant, loaf of bread, or sweet treat you purchase contributes to the fight against cancer. Together, we can make a real difference.

Participating bakeries include: Compo Acres Bakery, Merrick Bakery, High Ridge Center Bakery, Oceanside Bakery, or Eastchester Bakery

Why Swim Across America?

Swim Across America has been making waves in the fight against cancer since 1987. With open-water and pool swim events held nationwide, they have raised more than 100 million dollars for cancer research and clinical trials. Their commitment to supporting cancer centers and hospitals aligns perfectly with COBS Bread’s values of community and care.

By partnering with Swim Across America, we are helping to bring hope and healing to those affected by cancer. Every dollar raised through Doughnation Day will contribute to groundbreaking research and treatment programs.

How You Can Help

Getting involved is easy and delicious! Here’s how you can participate in Doughnation Day:

1. Visit Your Local COBS Bread: Treat yourself to your favorite baked goods on Doughnation Day, April 5th. $2 from every 6-pack of hot cross buns purchased will be donated to Swim Across America.

2. Spread the Word: Encourage friends and family to share our Doughnation Day event on social media using #DoughnationDay and #SwimAcrossAmerica.

Every Bite Counts

At COBS Bread, we know that even small actions can lead to significant change. By supporting Doughnation Day, you’re helping to fund critical cancer research and providing hope to those in need.

Join us in making a splash for a cause that truly matters. Together with Swim Across America, we’re baking a difference—one delicious bite at a time.

Mark your calendars and get ready to doughnate! For more information on Swim Across America and their inspiring mission, visit www.swimacrossamerica.org.

Donate in bakery

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National Bagel Day is a perfect occasion to celebrate one of the most beloved breakfast items in the world. Bagels are not just a food—they’re a cultural icon (All Hail the Everything Bagel!), enjoyed by millions of people daily for their chewy, soft, and perfectly toasted texture. This year, COBS Bread is taking your bagel experience to the next level with the introduction of their new lineup of delicious bagels: Plain, Sesame, and Everything Bagels.

To make the day even sweeter, the first 25 customers at any bakery will receive a free bagel—so don’t miss out on this tasty celebration on January 15th!

You get a Bagel!

Plain Bagel – Less Is More

Sometimes, nothing beats the classic. COBS Bread’s new Plain Bagel is the perfect choice for purists who appreciate the traditional flavor and chewy texture of a hand-stretched bagel. Whether you enjoy it warm with butter, as a sandwich base, or with a smear of your favorite spread, the Plain Bagel offers the flexibility to suit any topping. Its simplicity allows you to savor the quality and taste of freshly baked bread without distraction.

Sesame Bagel – Toasty and Irresistible

For those who enjoy a little more flavor in their bagel, the Sesame Bagel is the ideal choice. The golden sesame seeds on top provide a satisfying crunch and nutty flavor that complements the soft, chewy interior. Toasted to perfection, the Sesame Bagel pairs wonderfully with cream cheese, hummus, or even smoked salmon for a delicious savory breakfast or lunch.

Everything Bagel – Flavor Explosion

If you love variety and bold flavors, the Everything Bagel is sure to satisfy your taste buds. This bagel is loaded with a delicious combination of sesame seeds, poppy seeds, garlic, onion, and salt. The unique blend of seasonings creates a savory taste that’s perfect for any time of day. Whether you top it with a fried egg, your favourite deli meats, or a generous dollop of cream cheese, the Everything Bagel offers a flavorful bite every time.

Find in Bakery Today

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• COBS Bread Mini Cinnamon Rolls 6-Pack (uniced)
• Icing
• Sprinkles or other toppings of choice (candy, chocolate chips, etc.)
• Food coloring

COBS Bread uniced Mini Cinnamon Rolls serve as the perfect rainy-day canvas. The fluffy and gooey texture pairs well with an array of toppings. From traditional icing sugar to colorful sprinkles and chocolate chips, the possibilities are as endless as your child’s imagination. Encourage your kids to let their creativity run wild as they decorate each mini roll. Whether they opt for a sprinkle explosion or a minimalist drizzle, every creation is a testament to their unique flair.

This simple activity will keep your little ones engaged on the rainiest of days and foster their creativity. Beyond the culinary fun, decorating Mini Cinnamon Rolls is an opportunity for quality bonding time. As you work together in the kitchen, you’ll share stories, laughter, and maybe even a few sticky-hand hugs. These moments are what rainy days are made for—creating lasting memories with the ones you love most.

So, the next time raindrops tap at your window, don’t fret about boredom setting in. Instead, grab a 6-pack of COBS Bread uniced Mini Cinnamon Rolls, gather your little ones, and embark on a delicious adventure.

Our cinnamon rolls are handcrafted with care and baked fresh daily using quality ingredients you can trust. With a sprinkle of creativity and a whole lot of sweetness, you’ll turn a rainy day into a cherished memory. Embrace the rain, savor the sweetness, and let your creativity flow!

Find Your local bakery

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Our fifth annual Doughnation Day is back on Saturday, April 5th, and we’re fundraising for over 100 causes around the nation. Giving back has never felt so good

Q: What is Doughnation Day?

On Saturday, April 5th, COBS Bread will donate $2 from every 6-pack of hot cross buns sold to support local charities in your community.

Q: How can I help donate to my local charity?

A: Simply pick up a 6-pack of hot cross buns in bakery on April 5th. All donations will go back to the same local charity.

Q: What flavors of hot cross buns do you sell?

We sell three delicious flavors; Traditional Fruit, Apple Cinnamon and Triple Chocolate Chip.

Q: I don’t like hot cross buns, can I still help and donate?

A: Yes! You can add a donation at the point of purchase, to the bakery’s local community charity, at your local COBS Bread Bakery. You can do this anytime you’re in one of our bakeries

Q. Where can I find my nearest COBS Bread?

A: You can find one of our bakeries by typing in your location here. Offering traditional sandwich breads, artisanal loaves and smart indulgences, COBS Bread focuses on helping you bring high quality, healthy and delicious baked goods into your home.

Q: What happens to all your bread products at the end of the day?

A: We bake all of our products fresh every day and then we give fresh every night, so every bread (and treat) finds a home. At the end of every day, our bakeries donate the unsold goods to local charitable programs. Dedicated volunteers then visit our bakeries to pick up the unsold bread and baked goods which they distribute to local charities. With daily needs for food in every city, and growing food waste concerns, each of our locations proudly donates their unsold products.

Not all heroes wear capes. Some wear Crumbs.

Giving back to your community on Doughnation Day is another reason to love COBS Bread hot cross buns.

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MUSHROOM MINI PIZZA

The Spinach, Mushroom & Garlic Mini Pizza is a sleeper pick for the big game. This mini pizza is delicious and is perfect for those looking for a vegetarian option. It is simple on the toppings but still packed with yummy flavor.

HAWAIIAN MINI PIZZA

Picking the pineapple pizza is always a controversial choice. It’s a love/hate option for some people. But it is a staple of a choice! Every party on Sunday will have a Hawaiian Mini Pizza and it may even strike up a debate on whether pineapple belongs on pizza.

VEGGIE MINI PIZZA

When it comes to pizza the more vegetables the better. Besides, how else will you get those nutrients and minerals. The combination of red peppers, olives and mushroom is the perfect set of toppings on top of our crispy crust.

We bake all of our Mini Pizza’s fresh from scratch every day and you can choose from four tasty options: Hawaiian; Spinach, Mushroom & Garlic; and Cheese & Veggie, Order now at cobsbread.com!

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November 28^th marks National French Toast Day, and as we thought of the best way to celebrate we got stuck because there are so many unique ways to make French toast. There truly is a recipe for everyone in the whole family to enjoy. Check them out below, with our newest recipe for a delicious Egg Nog French Toast.

Our best tip for making French toast is to ask for your loaf sliced thick at our bakeries.

A Festive breakfast

If you want to really lean into the holiday season, this breakfast recipe is for you! Using our Higher Fiber Loaf, thick sliced of course, we use Egg Nog instead of milk and Egg Nog spices to make this dish extra merry. Check out the recipe here.

A classic

There’s a reason classics stay around, because they’re just so good! Our Cinnamon Loaf makes for the perfect French Toast, as you really don’t need to add to much more as the flavor is all in the bread.

Check out the recipe here.

The surprise

If you’re feeling like you want a change in your morning routine, this recipe for a stuffed French toast is the answer. It’s a delicious mix of cheesecake and French toast, without being too sweet.

Check out the recipe here.

A fruity twist

Wow your guests (or yourself) with this beautiful French toast using our Apricot Delight Log. We steer away from the traditional syrup topping to opt for a decadent and crowd-pleasing chocolate drizzle.

Check out the recipe here.

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Be present 

One thing that is a surefire way to get you out of your head is by engaging in an activity that forces you into the present. We may be a little biased, but we love cooking & baking for that reason! Having to stay focused on the task at hand is our form of meditating. Try it for yourself with one of our many recipes.  

Get quality sleep 

This is definitely one of the tips that is easier said than done, but ensuring you get a good night’s rest goes a long way to looking after your mental health. If you struggle to get to sleep, try one of the below: 

• Change your phone’s settings to night mode – this will eliminate the blue light that often keeps you awake longer. 
• Better yet, don’t look at your phone or any screen for 30 minutes before you want to get to sleep. 
• Often, as soon as your head hits the pillow, that’s when you think of a million things! Listening to a podcast, meditation, or an audiobook can help to keep those thoughts at bay so you can get to sleep faster.  

Set a morning routine 

We know not everyone is a morning person, BUT there is something to be said about creating a morning routine and starting your day off on the right foot (no matter what time that may be). Creating a morning routine isn’t meant to add more things to your “to-do” list, but rather set you up for success and energize you for the day ahead! Here’s an example of how simple the routine can be, and of course make it your own and tailor it to what will bring you energy and joy.  

• Make your bed after getting up 
• 5-10 minute stretch 
• Morning coffee/tea and 15 minutes of reading, or listening to a podcast 
• Make a delicious breakfast, or pick something like a flakey croissant up on your commute 

This routine would only take approximately 30 minutes!  

Check out these breakfast recipes that take less than 15 minutes to put together.  

Stay active 

Set yourself a daily, weekly, or monthly goal. Something that will push you but also that is attainable. We love working with a daily step goal. If your phone or smartwatch tracks your steps, take a look back at your average and add 2,000 (or more) to that average. You’ll be surprised at how a simple thing like a 5-10 minute walk during the day can help you reset and relax.  

Connect with someone  

Fostering or starting new relationships can be so rewarding, and it also can create a safe space for open discussions. Whether you’re meeting a friend over coffee, having a weekly chat with someone at work, or even joining a new group who share similar interests. Fostering these relationships can provide you with a strong support network when challenges arise. 

Dance it out 

We had to add this one into the mix, because there is something so freeing about just dancing it out! Put on your favorite songs, dance like no one is watching (because they aren’t), and feel those endorphins come rushing in. Even if you just dance your heart out to one song, every little bit helps. 

*Tips are general suggestions for wellness. If you need more help, it is recommended to seek out a professional. 

The post What You Can Do For Mental Health Awareness Week appeared first on COBS Bread USA.

Fall might just be one of our favourite food seasons. As the evenings start to get cooler, it’s the perfect time to get out that slow cooker and create some flavourful  for comfort food. From hearty soups, tasty grilled sandwiches, to all things pumpkin and fall spices, there’s a recipe to soothe the soul and tantalise the taste buds. Every dish is basically a warm hug and we are here to share the love with you.

What foods are associated with Fall?

Fall foods are all about comfort, capturing the essence of the season. Pumpkin is often considered to be a fall staple. From Pumpkin spice to pumpkin pie, there are so many different fall baking recipes that make the most of this ingredient. You’ll also find many recipes featuring produce like apples and roasted vegetables. As for flavors, fall is all about warm spices like cinnamon and nutmeg in these dishes, particularly fall dessert recipes! While it’s not a food, hot drinks and cider are also fall staples to get you through those chilly evenings!! 

What are some of the best fall recipes?

With these foods in mind, it’s time to dive into recipes! We’ve compiled some of our favorite easy Fall recipes to inspire you this season. From fall soup recipes to warming breakfasts and cozy dinners, below are some of our absolute must-makes as the days get cooler. You’re sure to find some great new staples to share with your loved ones (or enjoy without them too). 

Turkish Poached Eggs

A rich and easy breakfast option that is sure to impress anyone! These Turkish poached eggs are nestled in a tasty garlic-dill yogurt and paired with our Sourdough Loaf to soak up all of it. Think delicious, perfectly-poached eggs with lightly buttered toasted sourdough to mop it all up – delish! Serve alongside your favourite breakfast drink and you’re good to go. Check out the full Turkish Poached Eggs recipe here. 

Parmesan & Chive French Toast

Start your day with a savoury (yes they exist too) French Toast. Seasoned with parmesan and chives and made even more delicious with our Sunflower Flax Sourdough, this is a mouthwatering way to start your day! Sit back, relax and enjoy the blend of flavours perfect for your morning breakfast or early lunch. Discover the recipe for our Parmesan & Chive French Toast. 

Grilled Cheese

We couldn’t just choose one grilled cheese recipe, they’re all just too good! Mouthwatering layers of melted cheese, nestled between some of your favorite COBS loaves…it’s impossible to pick! So we’re leaving this one to you, we’ve included some of our favourite grilled cheese sandwich recipes in this blog post. Find our delicious Grilled Cheese recipe here. 

French Onion Soup

If you haven’t noticed a trend, sourdough is one of our fave fall loaves to really pack a flavourful punch. So, we thought instead of serving a side of toast with our soup, why not serve it IN the sourdough. It’s a fun and unique twist on an old staple, that’s bursting with flavour.  Try it yourself with these individual French onion soups. Explore the full French Onion Soup recipe here. 

Meatballs with Cheesy Garlic Sticks

Using our Sourdough Loaf two ways, this hearty fall dinner recipe is a family favourite in the colder months! The combination of delicious meatballs in marinara and a cheesy garlic sticks is a classic. Once you start, you won’t want to put the fork down! Discover how to make the recipe here. 

No-Bake Pumpkin Cheesecake

When we first shared this dessert, we were overwhelmed with how popular it became! But looking back, it’s no surprise really! A twist on classic fall cheesecake recipes, Tthis no-bake pumpkin cheesecake uses our Pumpkin Scones as the base and as decorations on top of a perfectly creamy pumpkin flavoured cheesecake. It’s a must-try fall recipe this season that is truly fool-proof especially over Thanksgiving. Check out the full recipe here. 

Caramelized Banana Pumpkin Split

Who knew Pumpkin Scones could be so versatile! They make the perfect sandwich for this caramelized banana pumpkin split. Perfect for entertaining or a sweet after-dinner treat, our Caramelized Pumpkin Split is sure to delight your taste buds. Discover the full recipe and ingredients here.

Create your fall feast with COBS Bread

Explore the flavours of fall with our Family Faves loaves and everyone’s favourite pumpkin treats. Whether you’re entertaining or simply want some hearty recipes for those colder nights, we’ve got something to suit. Better yet, our recipes are quick and easy, so you get to experience full flavor in no time at all. Pick up everything you need today from your local COBS Bread Bakery.

The post Only the best for Fall! appeared first on COBS Bread USA.

Want to make your next brunch easy, yet elegant? Then keep scrolling. 

Whipped Ricotta & Kale Pesto Tea Sandwich

First up is a wonderful Whipped Ricotta & Kale Pesto Tea Sandwich. Perfect for those who love their sandwiches with a little more style. Using our Higher Fiber Loaf from our Family Faves range, your guests will be treated to a fresh take on flavors while saving just enough room for dessert! 

Cucumber Sandwiches

Have extra guests coming this Easter? Stay cool as a cucumber with our easy (but beautiful) Cucumber Sandwich perfect to whip up on short notice without compromising on taste. Light, fresh tasting, and so simple to prepare, this sandwich will make your guests feel like royalty. 

Smoked Salmon Sandwich

The heartiness of COBS Bread Country Grain Loaf pairs perfectly with the delicate texture of smoked salmon and cream cheese for this Stacked Smoked Salmon Sandwich. Add a hint of dill and you’ve got an elegant flavor combination fit for the finest brunch. 

Hot Cross Bun Toasted Delight

No brunch is complete without some expert-baked COBS Bread hot cross buns. Use your favorite flavor (we have four to choose from!) to complete this recipe and elevate your Easter with our Hot Cross Bun Toasted Delight. 

Hot Cross Bun Chocolate Parfait

This sweet spring Hot Cross Bun Chocolate Parfait recipe is one even the kids can help out with. Add sweetness to any brunch with this combination hot cross buns, chocolate mousse, and mini eggs. Mmmmm. 

Hot Cross Bun Toppers

If you want to elevate even the simplest of brunch, grab yourself and 6-pack of COBS Bread hot cross buns to create Hot Cross Bun Toppers. Add some ingredients like salted butter, sweet jam (we love fig!), mascarpone, or the pantry-staple honey and you have yourself some decadent treats. 

These Easter delights will inspire your next brunch filled with friends, family and great moments shared.  

Giving one of our recipes a try? Tag us on Instagram @cobsbread. 

Happy Easter! 

The post Easter Brunch Delights appeared first on COBS Bread USA.

You can pick up our expert-baked hot cross buns in 4 scrumptious flavors:

1. Traditional Fruit Hot Cross Bun: Filled with raisins, currants and mixed spice, they’re perfect for a breakfast treat. These pillowy hot cross buns are only available in the spring so get them while they’re hot! The recipe for COBS Bread’s “original” Hot Cross Bun traversed the ocean (without getting soggy) in 2003 from parent company Bakers Delight, located in Australia. In fact, the recipe has been in use by five generations of bakers. We think it’s got staying power.
2. Apple Cinnamon Hot Cross Bun: Our Apple Cinnamon Hot Cross Bun is a fresh take on a favorite tradition! Toasting these pillowy hot cross buns and adding a little butter is exactly how new traditions start. Made delicious by COBS circa 2017, this un-traditional hot cross bun is the modern flavor on the block all the kids are talking about, bursting with juicy red apples, and good ol’ cinnamon is just what the millennial ordered!
3. Cranberry Orange Hot Cross Bun: In 2014, our friendly COBS baker decided to put an unexpected twist on the hot cross bun by adding plump cranberries and a sweet orange zest. Long and behold, this twist is still a family fave in the house during hot cross bun season. Warm them up in the oven to fill your house with the smell of fresh baking. Go ahead, tell everyone you made these yourself!

4. NEW! Triple Chocolate Chip Hot Cross Bun: Hey Chocoholics! It’s 2022 and your favorite Chocolate Chip Hot Cross Bun just got even better! Three times better in fact. Indulge and satisfy your chocolate cravings with creamy dark, milk & white chocolate chips packed into our delicious hot cross bun. We’ve tripled the yum and this is our sweetest bun yet!

Hot cross buns are so versatile, enjoy them with high tea, or devour them in the parking lot. Enjoy them as is, or create unique recipes from them. We have both sweet and savory taste buds covered with our Hot Cross Bun French Toast or our Baked Brie with Pancetta, Thyme and Honey served with Hot Cross Bun Crostini. Share with loved ones or love them all to yourself!

Are you a COBS Club member? Don’t miss out on our limited time offer: Earn double Breadcrumbs on ANY 6-pack of hot cross buns (mixed flavors included)!

Earn your way to a $5 reward with every hot cross bun you enjoy.

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